Silicone Cake Mold

Product name: Silicone Cake Mold

Brand: Vastocean

Material: 100% food grade silicone (FDA/LFGB certified)

Temperature range: -40℃ to 230℃ (adaptable to extreme hot and cold environments)

Applicable scenarios: oven baking, steaming, microwave heating, refrigerator freezing, dishwasher cleaning

Product highlights: safe and non-toxic | one-click demoulding | multiple shapes | super durable

Why choose Vastocean Silicone Cake Mold?

1. Safe and healthy, the whole family can enjoy it with peace of mind

Using internationally certified food grade silicone, no chemical odor, no release of harmful substances.

2. Extreme temperature tolerance

High temperature resistance: 230℃ oven baking without deformation, easy to cope with high temperature baking such as chiffon cakes and bread.

Severe cold resistance: -40℃ freezing without brittle cracking, making ice cream, mousse, ice trays without pressure.

Full scene compatibility: steamer, microwave oven, refrigerator, dishwasher, one "mold" universal

3. Easy demoulding

Unique flexible silicone material + anti-stick texture design, no need to brush oil or powder, just press to completely demould, say goodbye to the trouble of damage and adhesion, and perfectly present the exquisite shape of the cake.

4. Changeable shapes

Multiple shapes are available: round, heart-shaped, square, cartoon animals, romantic flowers and other styles to meet the diverse needs of festivals, parties, daily life, etc.

Exquisite details: the mold texture is clear, the finished product has a strong three-dimensional sense, and it can also surprise friends in the circle of friends directly!

5. Durable and worry-free

Tear-resistant material: repeated folding and squeezing are not easy to deform, and the service life is up to thousands of times.

Easy to clean and maintain: oil stains can be cleaned with one flush, and it supports dishwasher cleaning, freeing your hands.

Portable storage: foldable and curlable, saving kitchen space, and can be taken whenever you need it.

Applicable people and scenarios

Housewife/baking enthusiasts: daily desserts, parent-child DIY fun

Dessert shop owner/barista: quickly produce high-value cakes and increase customer unit price

Holiday celebrations: Christmas gingerbread house, Valentine's Day love cake, birthday party theme dessert

Healthy diet: low-sugar steamed cake, baby food, frozen fat-reducing meal

Tips for use

First use: wash with neutral detergent and dry to remove production residues.

Demolding tips: demold the cake after it cools down to make the shape more complete.

Extend life: avoid contact with sharp knives and avoid direct high temperature when storing.

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Contact Information:

Mobile: +86 15876967421

Landline: +0769-88876818

WhatsApp: +86 15876967421

Wechat：+86 15876967421

Email: sunny@vastoceangroup.com
Website：https://www.vastoceangroup.com/